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eat veggies, drink wine

reflections on what sustains and entertains me

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Showing posts from April, 2012

"Anything I've ever done that ultimately was worthwhile . . . initially scared me to death."*

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Jen: Cincinnati, Ohio; I am the co-owner, chef, and dishwasher of Kitchen 452 in East Walnut Hills (Cincinnati, Ohio). I'm a dreamer and an adventurer, which is why I left the world of higher ed in 2012 to open a restaurant. I also teach and practice yoga, cook vegetarian and vegan meals at home, dream about the ocean and surfing and traveling, explore the outdoors with my husband and dog, and feel inspired by ordinary people doing extraordinary things.

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